A cooking and baking journal

The Apple Dumpling Gang

12/07/08: Apple Dumplings with Butterscotch Sauce
  • Sources: This recipe was given to me by Annemarie so I can't remember the source exactly. Possibly allrecipes.com.
  • Defining moments: First time for dumplings of any kind.
  • What I learned: Dough can be easy to handle when done on wax paper.
  • How it tasted: Just like I remember it, delicious.
  • How about a 2nd time? Absolutely.

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